Share I’m looking forward to the Bluebird Festival coming to town on May 8th on the square in Thomaston, GA. There will be food, arts, and music. Join me on the Bluebird Festival Ning Network! Visit BluebirdFestival
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Share I’m looking forward to the Bluebird Festival coming to town on May 8th on the square in Thomaston, GA. There will be food, arts, and music. Join me on the Bluebird Festival Ning Network! Visit BluebirdFestival
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Share When we picked up our Bluebird CSA Sharebox, it came with some recipes to try. We tried two of them and hope you will too! Rosemary Pecan Crusted Trout Chop pecans finely and mix with McCormick Crusting Blend and fresh chopped Rosemary. Dip Tilapia in whisked egg then pecan crusting blend. Place crush...
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Share Our family went the the Bluebird Market and picked up our first Bluebird CSA Sharebox. Like many Americans, we are being careful about our grocery budget. Sometimes it seems it takes a lot of money to eat healthy, but the Bluebird CSA is changing that for us. For only $15, we received a...
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Share Today we picked up our CSA Sharebox at the Bluebird Market. I was surprised at how much food we got for $15. I didn’t expect so much. But, what I love most is that it came with recipe ideas and almost everything I needed to make the recipes. This is going to be...
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Share Today at the Bluebird Market, my favorite local farmer (Bob James) did a demonstration on making home made pimento cheese. He grows his own pimento peppers and roasts them in organic olive oil for this delicious recipe. “Kickin” Pimento Cheese Recipe Ingredients: 16 oz shredded cheddar cheese 16 oz shredded Velveeta cheese 1...
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Share Yesterday, I visited my local neighborhood farmer’s market and spoke with Bobby from James Family Farms. He was telling me that he is switching to organic practices at his farm due to the increased interest from consumers in our area. He said he was skeptical at first, but was surprised recently when his...
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Share Image via Wikipedia Yesterday, I took my daughter to the local Bluebird Market to buy some fresh, local vegetables. She loves green peppers and will eat them for a snack anytime of day. Anyway, we both learned something new from our local farmer, James, who sold us our first ever “Chocolate” bell pepper....
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